1 Diced Green Pepper
1 Diced White Onion
1 Small Can of Diced Green Chilis
1 14.5oz Can of Diced Tomatoes
1 Package of Cream Cheese
8oz of Sour Cream
1 Package of Johnsonville Hot Italian Sausage
Skin and brown the sausage, drain the grease and put it into a crock pot. Dice the onion and green pepper. Combine all of the other ingredients into the crock pot and let cook for 2 hours on high or until the onion and pepper are soft.
