1 can (10 3/4 ounce) condensed cream of mushroom soup
1/2 cup milk
1 teaspoon soy sauce
1/8 teaspoon ground black pepper
4 cups cooked french cut green beans
1 1/3 cups French Fried Onions
1. Peheat oven to 350 degrees.
2. Stir soup, milk, soy sauce, pepper, beans and 3/4 cup onions in a 1 1/2 quart casserole.
3. Bake at 350 degrees for 25 minutes or until hot. Stir.
4. Top with remaining onions. Bake for 5 minutes more.
